Welcome!
Friday, April 9, 2010 at 1:42PM If you have come here from floraandlfying -more rantings from me, I hope you like it here. We're in the start up phase of operations - so the more I hear from you now, the better. I hate change orders in the middle of a project. Really!
I will never promise to be the go to source for anything, nor will I profess that my take on Persian cuisine is correct. What I say here is about me, my family (with their permission) and my desire to learn all the things that my mom did magically in the kitchen while I was watching the Rockford files and doing my algebra homework. Later, my excuse for coming over, getting something to go and leaving would be a meeting or a work deadline.
Those meals are some of the best meals of my life. Those meals are meals that are made with love. Those are meals I want to recreate at home. The aroma of steaming rice and a simmering stew when you walk in the door of my parent's house is something that is not be missed. There is something very complex in the nature of Persian food I have yet to completely understand.
I hope the next few months we'll all learn something.
Reader Comments (4)
Mm...food... :) I'm going to follow you here! Because I can!
I will definitely follow you here, first, because you are you, and second, because I'm all over Persian food and am excited about learning from you.
I've been thinking recently about a new blog, too, as my current one seems to have lost its way. I know almost nothing about Persian food, but am looking forward to reading more.
I've tasted some of you Mom's food and it is delish, and full of
complex flavors. I look forward to your posts!